Salt Lake magazine’s Tastemakers 2016


It is one of my favorite events of the year, and it is just around the corner!

June 2 and 3, 2016

Kick-off summer with this amazing, tasty, fun, family-friendly food event.

One ticket gets you access to 2 nights of food, wine, cocktails, and entertainment —
featuring Utah’s extraordinary collection of TASTEMAKERS.

It is a food tasting event you don’t want to miss. 


Taste Utah’s innovative culinary landscape at Salt Lake City’s premier outdoor progressive food and wine tasting
event—Tastemakers. The two-day Tastemakers pass brings you sample tastings from Utah’s best restaurants in
Salt Lake magazine’s exclusive dining pavilion at the Gallivan Center. Then take a culinary stroll for a taste of downtown
Salt Lake’s destination restaurants. Plus, enjoy dining specials throughout the summer. Don’t miss out.

photo c/o Salt Lake magazine

photo c/o Salt Lake magazine

VIP TENT (The best bang for your buck, in my opinion!!): 

La Caille, Proper Brewing, Provisions, Del Mar al Lago, Sugar House Distillery,
Harbor Seafood and Steak, Laziz, VIDA Tequila, The Wold Rose, Meditrina

Pavillion Restaurants:

Carvers, Culinary Crafts, Drafts, Edge Steakhouse, The Farm, GR Kitchen, La Caille,
Redstone Olive Oil, Rodizio Grill, Ritual Chocolate, Salsa Fresh, Stoneground, Texas de Brazil

Stroll Restaurants:

Caffe Molise, J. Wong’s, Market Street, New Yorker, Ruth’s Chris, Spencer’s, Squatters



Salt Lake Mag

See more at the Tastemakers FB Community Page HERE >>



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