Sip and Savor Soireé Recap | Salt Lake City
One of my favorite things in life is a good pairing of wine/cocktails/beer/spirits with delicious food. And, that is just what Bambara and Sugar House Distillery offered up on the first Sip and Savor Soireé last week! Bambara’s Executive Chef, Nathan Powers, created plates specifically to bring out the notes and flavors of Sugar House…
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